{"id":9335,"date":"2022-01-28T13:28:27","date_gmt":"2022-01-28T12:28:27","guid":{"rendered":"https:\/\/kapweine.ch\/?p=9335"},"modified":"2022-03-06T22:58:30","modified_gmt":"2022-03-06T21:58:30","slug":"kapstadt-fine-dining-guide","status":"publish","type":"post","link":"https:\/\/kapweine.ch\/en\/kapstadt-fine-dining-guide\/","title":{"rendered":"Kapstadt Fine-Dining Guide"},"content":{"rendered":"

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Unsere Kapstadt Fine-Dining Guide<\/strong><\/h1>\n

Restaurantf\u00fchrer f\u00fcr<\/span> Feinschmecker<\/h2>\n

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Wer den Namen Kapstadt h\u00f6rt, denkt <\/span>wahrscheinlich<\/b> an traumhafte Str\u00e4nde, Surfen, Weing\u00fcter <\/span>sowie<\/b> den legend\u00e4ren Tafelberg.<\/span><\/h3>\n

Was bis anhin nur manche wissen:<\/strong> Kapstadt am S\u00fcdzipfel des afrikanischen Kontinents bietet eine Esskultur auf Weltniveau \u2013 wo Fine-Dining zu einem Bruchteil europ\u00e4ischer Preise m\u00f6glich wird. Die aktuelle Sommer-Saison in S\u00fcdafrika machen die malerische Touristenmetropole mit dem Kulinarik-Angebot, dank den aktuell gesenkten Preisen sowie der schwachen Landesw\u00e4hrung zum Schn\u00e4ppchen.<\/p>\n

Inspieriert von einem Mix diverser Essens-Kulturen, dem sonnigen Klima und spitzen Weinen von Weltklasse, haben sich Spitzenchefs aus aller Welt in Kapstadt angesiedelt und diese zur Feinschmecker-Destination gemacht.<\/p>\n

Entdecken Sie jetzt einige der Top-Gourmet-K\u00fcchen in unserem Beitrag. Diese ist unsere Kapstadt Fine-Dining Guide!<\/p>\n

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Rust en Vrede<\/a><\/h3>\n

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Hier ist die Liebe zum Detail sp\u00fcr- und sichtbar. Schon nur die Einfahrt durch das Tor bis hin zum Restaurant <\/span>machen den Besuch zu einem besonderen Erlebnis. Geniessen Sie eine international Weinkarte von Sommelier James Mukosi und spitzen Gerichte von Chefkoch Fabio.<\/span><\/p>\n

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La Colombe<\/h3>\n

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Kultstatus in Kapstadts Vorort Constantia hat das La Colombe. Mit grandioser Aussicht und einem mehrg\u00e4ngigen franz\u00f6sisch-asiatisch inspirierten Gourmet Abenteuer, welches mit mit einem Dreist\u00f6ckig, m\u00e4rchenhaft gestalteten Entree-Garten beginnt.<\/span><\/p>\n

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Chef’s Warehouse bei Tintswalo Atlantic<\/h3>\n

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Exklusive Aussicht von jedem Tisch auf den Atlantischen Ocean. Die Speisekarte ist eine Hommage ans Meer und bietet frische Zutaten wie Fisch und Meeresfr\u00fcchte. Die Gourmet-Bibel \u00abLa Liste\u00bb bewertete mit 90.5 Punkten.<\/span><\/p>\n

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Salsify<\/h3>\n

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Der Nachwuchts von Dale Roberst Z\u00f6glingen, Chefkoch Ryan Cole , kocht sich in die Top-Riege mit s\u00fcdafrikanischer New Age K\u00fcche. Ein Must-Visit f\u00fcr alle S\u00fcdafrkia Reisenden.<\/span><\/p>\n

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Fyn<\/h3>\n

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In der Stadtmitte Kapstadts mit Blick auf den Tafelberg bringt Chefkoch Peter Tempelhoff eine Reihe von Bento-Boxen mit Umamo-Geschmackstiefen, gefolgt von innovativen Gerichten auf den Tisch.<\/span><\/p>\n

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Es gibt viele Restaurants, die man hinzuf\u00fcgen k\u00f6nnte. Welcher w\u00fcrden Sie auf diese Kapstadt Fine-Dining-Guide setzen?<\/p>\n

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Fine Dine with Wine<\/h5>\n
f\u00fcr Gourmet-Liebhaber<\/h6>\n

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SHANNON<\/strong><\/span>
Mont Bullet Merlot – 2017
CHF 69.00<\/strong><\/span><\/p>\n

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DE TRAFFORD<\/strong><\/span>
Shiraz 393 – Buyers Risk – 2009<\/span>
CHF 139.00<\/span><\/strong><\/span><\/p>\n

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KANONKOP<\/span><\/strong><\/span>
Paul Sauer – Magnum – 2018
CHF 199.00<\/strong><\/span><\/p>\n

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EBEN SADIE<\/strong><\/span>
Palladius – Magnum – 2017
CHF 259.00<\/strong><\/span><\/p>\n

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