Profile
Produzent Glen Carlou
Zusammensetzung Cabernet Sauvignon 100%
Trinkempfehlung Temperatur 16° - 18° Von 2020 - 2035
Geschacksnoten Full-bodied & powerful, Fruity, Firm tannins, Mature & complex, Oaked
Vinifikation Fermentation was initiated in 400L open-top oak vats and 4-ton open-top steel tanks. Half of the must was inoculated with yeast strains and the other half was spontaneously fermented. Free-run and press juice were kept separate, with only the most delicate wine being filled into 225L barrels for 24 months. Approximately 70% of the wine underwent malolactic fermentation.
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Artikel Nr. 102529