Profile
Produzent La Motte
Geschacksnoten Full-bodied & powerful, Strong tannins, Aged in wooden barrels, Mature & complex, Fruity
Vinifikation All grapes are trellised vines and are located on the Helderberg, about 7 km from the coast of False Bay. The soil is a combination of weathered granite and shale with some patches of gravel. The soil is well-drained and has good water retention capacity. Sustainable farming methods include canopy management of the vineyards to ensure good ventilation and sufficient light. Destemming and sorting are carried out during harvesting in the vineyard. The grapes are fermented in stainless steel tanks with two pump-overs per day. Pressing and filling of the barrels took place three weeks later. The wine matured for 16 months in 300-liter French oak barrels – 100% second fill. The different Cabernet Sauvignon batches were blended and filtered before being bottled in October 2022.
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Artikel Nr. 106626