Profile
Produzent Lowerland
Bewertungen 4.5 Platters 92 Winemag
Zusammensetzung Tannat 100%
Trinkempfehlung Temperatur 16° - 18° Von 2020 - 2030
Geschacksnoten Full-bodied & powerful, Fruity, Velvety tannins, Mature & complex, Aged in oak barrels
Vinifikation The grapes were naturally fermented - 40% as whole clusters and 60% destemmed with regular punch-downs. Tannat naturally has strong tannins. By handling the grapes gently and minimally, we ensure a soft, round tannic expression with an emphasis on the wonderful fruit. After fermentation, the mash is gently pressed and transferred to French oak. A 10-month maturation in older oak barrels ensures that the fruit remains intact and the tannins do not dry out. Before bottling in October 2019, minimal SO2 was added.
Artikel Nr. 105803