Profile
Produzent Boekenhoutskloof
Zusammensetzung Shiraz-Syrah 100%
Trinkempfehlung Temperatur 16° - 18° Von 2018 - 2030
Geschacksnoten Full-bodied & powerful, Robust, Fruity, Firm tannins, Mature & complex, Aged in oak barrels
Vinifikation The grapes for this Syrah come from three different vineyards and are, due to individual characteristics, separately sorted, destemmed, lightly crushed, and vinified. Spontaneous fermentation takes place in concrete tanks, after which the wines mature in large traditional 2500-liter barrels for up to 18 months before being blended.
Artikel Nr. 105302