Profile
Produzent The Rich
Zusammensetzung Cabernet Sauvignon 100%
Trinkempfehlung Temperatur 16° - 18° Von 2024 - 2034
Geschacksnoten Medium-bodied, Fruity, Bold tannins
Vinifikation The grapes are sourced from a variety of sites within Stellenbosch. We seek out the best soils and sites and blend the vineyards together to create an expression of the Stellenbosch terroirs. Five days of open-top fermentation with temperature control and regular manual punch-downs and pump-overs. Malolactic fermentation occurred in lined concrete tanks, after which the wine was racked to 225-liter barrels. Ageing was for 22 months in oak barrels, 12% of which were new.
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