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Geschacksnoten Light & lean, Fresh & lively, Fruity, Easy-drinking
Vinifikation This first rendition of Syrah from one of the slate vineyards used for the Ava was harvested early, naturally fermented with 50% whole bunches, and aged exclusively in concrete to preserve the primary fruit and crunchy tannins of Syrah. This wine stands out for its freshness, yet it is layered and structured, even at a modest 12.5% alcohol.
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