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Produzent Savage
Zusammensetzung Shiraz-Syrah 100%
Trinkempfehlung Temperatur 16° - 18° Von 2021 - 2032
Geschacksnoten Medium-bodied, Smooth & mellow, Elegant, Barrel-aged, Mature & complex, Velvety tannins
Vinifikation Produced in tiny quantities from a salty, wind-swept, and battered 0.38-hectare Syrah vineyard near Fish Hoek in Cape Town. These gnarled, 15-year-old trellised vines, originally planted on sandy, ornamental gravel soils, now yield some of the best Syrah grapes in the entire Western Cape. The process involves using 50% whole clusters for fermentation, followed by a two-week maceration on the skins. Malolactic fermentation takes place in neutral 600-liter French oak barrels, followed by a further 11 months of aging.
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Artikel Nr. 105620