Profile
Bewertungen
Zusammensetzung Sauvignon Blanc 100%
Trinkempfehlung Temperatur 8° - 12° Von 2024 - 2032
Vinifikation Its place of origin is a 14-hectare vineyard on the cool, southwest-facing Tygerberg Hills in the Cape Town region. The vineyards are dryland and typically receive about 475 mm of rain per year. Specifically, we harvested from a small section at the foot of a slope, where deeper, richer soils offer an equally deep, rich extraction of aroma. Only the best grapes were hand-harvested early in the morning in 10 kg lug boxes and pre-cooled before being hand-sorted, destemmed, and crushed. Skin contact was limited to six hours, and the free-run juice was drained to settle overnight before being inoculated with a selected yeast strain. Fermentation took place at controlled temperatures between 11° and 13 °C. Before bottling, the wine matured on the lees for 4 months.
Passt zu
Artikel Nr. 106277