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Produzent Stellenrust
Geschacksnoten Full-bodied & powerful, Smooth & soft, Matured & complex, Aged in oak barrels
Vinifikation The grapes for the Stellenrust 60 Barrel Fermented Chenin Blanc come from 60-year-old Chenin Blanc vines that thrive on the slopes of the Bottelary Hills, part of South Africa's oldest wine route. The grape juice was left to settle for several days without the addition of enzymes. The juice was then transferred to a special selection of barrels and allowed to ferment naturally. Fermentation lasted for 8 months, after which the wine was left on its lees for another month. The wine matured for 9 months in oak barrels (90% French oak and 10% Hungarian oak).
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Artikel Nr. 106774