Tip #40 – Gin Basil Smash
For the perfect sunset
What exactly is a South African sundowner? It's when you meet up with friends, colleagues, or family for a drink just before sunset. Where? Anywhere! On a hill with a view, at home in the garden, or in a bar, watching the sun go down and ending the day feeling relaxed. We've found the perfect drink for you. Bring the South African sunset to your home!
Gin Basil Smash Recipe:
Ingredients for one glass (Tumbler)
- 5-6 basil leaves
- 1-2 tsp sugar syrup – depending on how sweet the tonic water is
- 4 cl gin (e.g. Muti Gin)
- 1 tbsp freshly squeezed lemon juice
- 100-125 ml tonic water
- a few ice cubes
- 1-2 basil leaves (for garnish)
- 1 organic lemon slice
- 1 cucumber slice
Preparation
- Roughly tear basil leaves into pieces.
- Put into a cocktail shaker with syrup and muddle well with a wooden muddler.
- Add gin and lemon juice, close the lid, and shake vigorously for about 1 minute.
- Pour the drink through the strainer in the lid into a glass filled with ice.
- Top up with tonic water.
- Add torn basil leaves, lemon, and cucumber as desired.
Cheers!
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