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Produzent Bouchard Finlayson
Geschacksnoten Medium-bodied, Fresh & vibrant, Fruity, Easy-drinking
Vinifikation While the estate-grown Riesling forms the backbone of this unique assemblage, Viognier from various vineyards in the Overberg, Stellenbosch, and even the upper Hemel-en-Aarde Valley has contributed over the years. An older vineyard in Elgin, with a significant granite soil component, currently delivers consistent results. All grapes are destemmed before pressing and fermented in a cool, un-oaked environment. Sauvignon Blanc returns to the blend, primarily for aromatic complexity and palate refreshment.
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