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Produzent Ernie Els
Bewertungen 3 Platters
Geschacksnoten Full-bodied & powerful, Smooth & soft, Fruity, Mature & complex, Aged in oak barrels
Vinifikation The Chenin Blanc grapes were harvested from individually selected, low-yielding bush and trellised vines in the Perdeberg region near Paarl. The grapes were hand-harvested in the cool of the early morning. On the sorting table, all excess stems and inferior berries were carefully removed. After the grapes were sorted, they were destemmed and lightly crushed. The wine was settled overnight, and the sediment was racked off the following day. After fermentation, contact with the lees was maintained for two months, with the lees stirred weekly, before being racked and stabilised prior to bottling. This wine is made in a fresh style without any oak component.
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